Monster Pudding
Ingredients:
• Vanilla pudding
• Green food
coloring
• Oreos
OTHER SUPPLIES:
• Clear plastic
cups
• Sharpie marker
This couldn’t be easier! Simply use the green food coloring to tint the vanilla pudding, then fill the cups about 3/4 full with pudding. Top the pudding with the crushed cookies, then draw various monster faces on the cups.
Peanut Butter Ghosts
Ingredients:
• Nutter Butters
• White chocolate
• Small chocolate
chips
Dip each cookie about 2/3 of the way into melted white chocolate.
Lay dipped cookies on wax paper and place two small chocolate chips on each one right away. Leave cookies out until the white chocolate has hardened.
Witches’ Hats
Ingredients:
• Fudge-Dipped
Cookies
• Orange Icing
• Hershey’s Kisses
Lay the cookies out on a flat surface with the fudge-dipped side facing up. Put a quarter-sized dollop of orange icing in the center of each cookie, and gently place a chocolate kiss into the icing.
Pumpkin Pretzels
Ingredients:
• Small twist
pretzels
• Orange candy
melts
• Brown M&Ms
Melt the candy melts in the microwave or in a double boiler. Dip each pretzel in the candy melts, then lay out on wax paper. Take an M&M and place it vertically at the top of the pretzel to create a stem. If you’d like to make these into Jack-o-lanterns, pipe brown icing to create a face on each pretzel–but they’re pretty cute even without that added touch!
