In West Texas, nachos are a fan favorite at concession stands, served in a paper tray with corn chips, warm yellow cheese sauce and a few pickled jalapeño slices on top. They have been simple, unfussy and never meant to be gourmet. But after cheering on your favorite team, those nachos tasted like part of the celebration. Breakfast Nachos Breakfast nachos put a fun, … [Read more...]
Build a Bite
A food bar guide for summer parties Summer parties thrive on easy, fun vibes, and nothing captures that better than a food bar. Food bars are customizable, social and, most importantly, fun. Here are some examples of how to build a food bar one bite at a time! Taco Bar Tacos are a classic crowd-pleaser. Guests can build their perfect taco, making it ideal for picky … [Read more...]
Pasta 3 Ways
Summer Vegetable Pasta Salad My niece, Trudi Henry, shared this recipe with me as we planned a family summer get together. Luckily, I had all the vegetables fresh from the garden. This Vegetable Pasta Salad is light, versatile and full of fresh flavor. Perfect for a backyard barbecue or any warm weather gathering. SALAD INGREDIENTS: • 1 pound pasta - rotini is a classic … [Read more...]
Pineapple 3 Ways
Grilled Pineapple Spears With the arrival of May and June comes grilling season. Pineapple spears take on a smoky flavor as they caramelize over the grill. Not only is pineapple tasty, but it’s also high in vitamin C and packed with natural enzymes that help with digestion. INGREDIENTS: • 1 whole pineapple, cut into spears (see how to prepare fresh pineapple below) • 2 … [Read more...]
Pineapple Dole Whip Trifle
Last summer, my family and I went to Hawaii, and one of my favorite parts of the whole vacation was eating Dole Whip! When we got back to Abilene, my parents discovered we could order the mix online and make our own at home. I thought it would be fun to take the Dole Whip and add it to a trifle for even more pineapple flavor! This is a super easy dessert that would be perfect … [Read more...]